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Easy Bolognese Sauce
This Easy Bolognese Sauce is about to become your new favorite dish. Especially if you’ve ever wanted to recreate that rich, comforting Italian flavor at home without spending hours over… Continue Reading →

Sicilian Involtini
Sicilian Involtini with Veal and Mozzarella When you think of classic Italian comfort food, Sicilian involtini instantly comes to mind. These irresistible veal rolls—filled with breadcrumbs, cheese, and fresh herbs—bring… Continue Reading →

Garlic and Rosemary Smoked Chops
Smoked chops are a delicious way to eat veal chops in the summer. Super simple with only a few ingredients, this dish is perfect for a quick but delicious dinner… Continue Reading →
High quality meat starts at the farm
Now that you have discovered the taste and versatility of veal, come visit the farms where veal farm families demonstrate their commitment to animal stewardship and sustainability each day.

Techniques and Methods
Roasting is for tender cuts such as the rib rack, loin, leg and boneless shoulder roast. Before roasting, meat can be rubbed with seasoning. Sear meat to form a brown… Continue Reading →

Buying, Storing, and Thawing
Food Safety Practices for Veal Look for veal that is creamy pink in color with a fine-grained texture. If there is fat covering, it should be milky white. There should… Continue Reading →

Prep & Temp
Veal’s delicate flavor is compatible with a variety of seasonings. There are several techniques for flavoring veal before and after cooking. The technique chosen may depend on the seasonings or… Continue Reading →

Nutrition
Nutrient Profile In addition to being a high-quality protein, a 3-ounce serving of cooked trimmed lean veal is a good source of key nutrients including vitamin B-6, vitamin B-12, niacin,… Continue Reading →

Pairings
Spices and flavors are made to enhance the natural flavors of meats. Flavor pairings are important to veal dishes because the tender meat soaks in the flavors of what you… Continue Reading →
Blog

A First for U.S Veal: Life Cycle Assessment Confirms Progress on Veal’s Sustainability
Throughout 2023 and 2024, the American Veal Association (AVA) completed their first ever Life Cycle Assessment (LCA), which estimates the efficiencies in raising U.S. milk-fed veal. The study found the… Continue Reading →

Cook Banh Mi Burgers with Veal, Discover Delicious
Free cooking class hosted with Homemade.com on June 18th Join Veal, Discover Delicious on June 18 for their next online free class in the veal cooking technique series. Add another… Continue Reading →

Veal.org Hosts Inaugural Tournament of Veal
VOTE FOR YOUR FAVORITE VEAL DISHES MARCH 21-APRIL 8, 2024 Utica, New York – You can now vote for your favorite Veal dishes in the inaugural Tournament of Veal!… Continue Reading →