Kentucky Hot Brown Sliders
Kentucky Hot Brown Sliders are a twist on a favorite with the addition of veal. The Kentucky Hot Brown Sliders are a favorite for serving at the Kentucky Derby because… Continue Reading →
They are a thin slice of veal and when sliced especially thin are referred to as scallopini. Cutlets can be prepared breaded or baked, in a stir-fry or a number of other ways. It is especially important to pound cutlets and not over cook them. You can use a meat thermometer to ensure the correct temperature without over cooking.
Kentucky Hot Brown Sliders are a twist on a favorite with the addition of veal. The Kentucky Hot Brown Sliders are a favorite for serving at the Kentucky Derby because… Continue Reading →
Benedictine Grilled Crostinis are the perfect recipe to take your appetizer game to the next level. This recipe is inspired by the Benedictine Spread which includes a cucumber creamy sauce… Continue Reading →
This unique Primanti Brother’s Style Sandwich uses veal cutlets as the highlighted meat, and it fits perfectly. The Primanti Brothers style originated in Pennsylvania and is known for its thick… Continue Reading →
If we had to pick a favorite quick veal meal, Veal Piccata would be high on our list. Maybe it’s because this recipe is super simple and calls for less… Continue Reading →
These Asian Veal Mini Street Tacos are packed with the perfect flavors, and they are the perfect appetizer size! Here tender veal cutlets are marinated in a flavorful blend of… Continue Reading →
These veal mozzarella biscuit bites are the perfect hand food for any occasion! Tasty bites are bursting with flavor from basil pesto and perfectly seasoned veal cutlets and the cheesy… Continue Reading →
This cheeseburger stuffed peppers recipe is one of those recipes that everyone is going to want you to share! The scrumptious flavors of your favorite cheeseburger in a sweet mini… Continue Reading →
This Veal Milanese Style Sandwich is inspired by a Mexican classic the Milanese torta brought to us by Adriana from Adriana’s Best recipes! This classic sandwich calls for a crusty… Continue Reading →
This Summer Sandwich is perfect for a picnic lunch, a to go meal, or any day of the week meal. Topped with fresh halved tomatoes, baby arugula, burrata cheese, and… Continue Reading →
These crispy cutlets are pan fried to perfection. Then sliced and served over a bed of fettuccine pasta with a garlic cream sauce and topped with sun dried tomatoes. The… Continue Reading →
These Veal Asada Tacos were developed by our friend at Adriana’s Best Recipes! She grew up eating veal and did a great job showing veal versatility with this recipe. Adriana… Continue Reading →
These crispy veal tacos with a mango salsa have immense flavor. Veal has a very delicate flavor which makes it compatible with many different spices and seasonings. Which is obvious in this crispy taco. There is significant flavor and crispiness from… Continue Reading →